Hey Foodies & Locavores! We've got your goat (and lamb, too) A gourmet tasting event!
Saturday, April 11, 6 pm, at The Middle Fork, 351 Main St., Lander
$15 @ www.localfest.org
Get your tickets now, seats are limited!
Dr. Will Winter, Eco Agriculturist and holistic vet, will take you on a thought-provoking and informative tour of "Pasture to Plate" with tips on where good meat comes from, how to get the right cuts and how to grill lamb and goat for a gourmet taste.
Enjoy the delicious flavor of Wyoming-grown goat and lamb prepared by Lander chef Matt Sissman and the crew at The Middle Fork.
LocalFest 2015 sneak peak! Wind River Farm to Plate update. Cash bar.
Saturday Apr 11, 2015
6:00 PM - 6:00 PM MDT
Sat., April 11, 6 pm
The Middle Fork, 351 Main St., Lander
$15 @ www.localfest.org