Wyoming SBDC Network Training Event:
"Foodpreneur" Marty Butts tours Wyoming!
5 Foodpreneur Training Events September 26, 27, 28. Workshops include: ABC's of Starting a Food Business; Defining the Market for Your Small Scale Food Product; and Selling Your Small Scale Food Product.

Workshop dates:
Wed., Sept. 26: Cody, 8:30-11 am, Northwest College Cody Center; LANDER, 6-8:30 pm, Central Wyoming College, Lander
Thurs., Sept. 27: Laramie, 1-4:30 pm, Wyoming Technology Business Center
Fri., Sept. 28: Casper, 8:30am-noon, Agricultural Resource & Learning Center. (Note: The Casper Foodpreneur program will be presented in conjunction with the Wyoming Farmer's Market Conference, Sept. 28-29. Registration for Marty Butts only $15, or the entire 2-day conference $50 is available on the Wyoming SBDC website.); Gillette, 4-6 pm, Gillette College Tech Center.

Fee: $15 per person. Register at https://wyomingsbdc.org. Questions? Call Bruce Morse at 307-754-2139

Small Potatoes is a boutique marketing, advocacy and consulting firm specializing in small-scale and start-up food product companies seeking to launch and grow their businesses. With more than 10 years of experience, Small Potatoes understands the challenges facing foodpreneurs as well as the intricacies and opportunities in the burgeoning new food economy. Small Potatoes is committed to helping their clients break into the marketplace in a way that is practical, manageable and sustainable!