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PRODID:-//ChamberMaster//Event Calendar 2.0//EN
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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250913
DTEND;VALUE=DATE:20250914
TRANSP:TRANSPARENT
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
SUMMARY:CWC Alpine Science Institute - A Pushroot Valley Harvestfest
DESCRIPTION:Families and food lovers! Come join us on Saturday\, September 13 for a day of celebrating and enjoying a feast of local foods in the Lander area! The day will feature tours at local farms and a farm to table dinner\, you can choose to partipcate in one or both events:\n\n\n\nFarm Tours - 12:00pm to 5:30pm\n\n\n\nSpend the afternoon touring four local\, family owned farms. Each stop will offer a look at fresh produce and livestock and a glimpse into the heart of small-scale agriculture that sustains these families and our community. From the friendly Jersey cows and heirloom tomatoes to pasture-raised poultry and artisan flowers\, tour participants will connect with the people behind their food\, learning how these farms prioritize sustainability\, soil health\, and community resilience. Spots are limited to 30 participants and transportation will be provided!\n\n\n\nFarm to Table Dinner - 5:00 to 7:30pm\n\n\n\nSit down for a farm to table dinner at the CWC Alpine Science Institute. Prepared by CWC Culinary Instructor Jenny Joyes and featuring ingredients sourced directly from the farms toured as well as other local farms\, the event will also include live music\, drinks\, and storytelling. 100 tickets will be sold for this event\, but they'll sell out quickly!\n\n\n\nBoth events are open to participants 12 years and older.\n\n\n\nThe event is made possible through a partnerhsip between Slow Food Wind River\, Central Wyoming College Lander and Alpine Science Institute\, CWC Regenerative Food Systems and CWC Culinary program\, with funding from the Lander District Recreation Board and Hughes Charitable Foundation.
X-ALT-DESC;FMTTYPE=text/html:<br />\nFamilies and food lovers! Come join us on Saturday\, September 13 for a day of celebrating and enjoying a feast of local foods in the Lander area! The day will feature tours at local farms and a farm to table dinner\, you can choose to partipcate in one or both events:<br />\n<br />\nFarm Tours - 12:00pm to 5:30pm<br />\n<br />\nSpend the afternoon touring four local\, family owned farms. Each stop will offer a look at fresh produce and livestock and a glimpse into the heart of small-scale agriculture that sustains these families and our community. From the friendly Jersey cows and heirloom tomatoes to pasture-raised poultry and artisan flowers\, tour participants will connect with the people behind their food\, learning how these farms prioritize sustainability\, soil health\, and community resilience. Spots are limited to 30 participants and transportation will be provided!<br />\n<br />\nFarm to Table Dinner - 5:00 to 7:30pm<br />\n<br />\nSit down for a farm to table dinner at the CWC Alpine Science Institute. Prepared by CWC Culinary Instructor Jenny Joyes and featuring ingredients sourced directly from the farms toured as well as other local farms\, the event will also include live music\, drinks\, and storytelling. 100 tickets will be sold for this event\, but they&#39\;ll sell out quickly!<br />\n<br />\nBoth events are open to participants 12 years and older.<br />\n<br />\n<em>The event is made possible through a partnerhsip between Slow Food Wind River\, Central Wyoming College Lander and Alpine Science Institute\, CWC Regenerative Food Systems and CWC Culinary program\, with funding from the Lander District Recreation Board and Hughes Charitable Foundation.</em>
LOCATION:Central Wyoming College - Alpine Science Institute 44 Central Wyoming College Way Lander\, WY 82520
UID:e.1258.32847
SEQUENCE:3
DTSTAMP:20260419T015206Z
URL:http://info.landerchamber.org/events/details/cwc-alpine-science-institute-a-pushroot-valley-harvestfest-32847
END:VEVENT

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